Healthy Banana Cake Recipe

 

This morning, I made bananacake. It was sooooo dericious and easy.
 I want to introduce the recipe.
Please try to make it.


Healthy Banana Cake Recipe

Ingredients
75g (1/3 cup) softened butter
110g (1/2 cup) unrefined (golden) caster (superfine granulated) sugar
1 large beaten egg
225g (2 cups) plain wholemeal (all-purpose) flour
2 level tsp baking powder
grated rind of 1 orange and 1 lemon (optional)
4 ripe bananas
50g (1/2 cup) chopped walnuts
Method
・Grease and base-line a loaf tin measuring 8.5 by 19cm (1 lb capacity), or set 12 paper muffin cases 　　into a muffin tin. Heat the oven to 350F/180C/gas 4.

・Put butter, caster sugar and egg into a bowl. Sift in flour and baking powder. Using an electric mixer, whisk until thoroughly combined. Add the grated lemon and orange rind if using.

・Slice the bananas into another bowl, and mash to a pulp. Add to the flour mixture, along with the walnuts and whisk again thoroughly.

・Spoon the mixture into the tin or cases and bake until risen and browned, and springs back when pressed with a finger. A loaf takes about 50 minutes. Muffins take 15-20 mins.

・Leave cake to cool in the tin for 10 minutes before turning on to a wire tray.

　Enjoy yummy cake.    216 words